I wound up missing out on the most user-friendly day of the spring this weekend due to Pony-Colt baseball and the N.E. Houston CCA Banquet in Humble, but they were both enjoyable diversions. We did, however, have a very good day on Sabine on Friday. The water was in great shape and the fish were on the move a day after the front passed through.
Darin Freshour earned bragging rights with this big flounder
I fished Aaron Jablonsky, Darin Freshour, and Wayne Walker and as usual, they made the day go by very quickly. I don't think we were out of the fish all day long for any extended period of time. We caught trout both in the bayous and on the flats and finished the day catching some very nice flounder back in the bayous.
The water was as clear as it has been all year long and salty as well. We caught most of our fish on Assassin Sea Shads either bounced off the bottom or drifted under a popping cork. Our best trout was only three pounds, but they were all solid fish. We were pretty much confined to the east side of the lake most of the day, but found fish as far south as Green's. We also were able to locate trout chasing shrimp on the surface late in the day once the wind laid.
We flounder fished only briefly, but did pretty well in that short span of time. Darin caught a beautiful 22-inch fish on a morning glory Sea Shad and we missed several more. He and Wayne both put another nice keeper in the boat before we called in the dogs.
The redfish have finally started schooling in the open lake as well. If the wind will give us a break, the open lake should be very good this week as no one has hit it very hard in quite a while. I also got two very respectable reports of flounder catches off the river. The fish were in 12 feet of water and were hitting both small shad and plastics tipped with shrimp.
Artist, Sam Caldwell, visits with Rick Robison at the annual Northeast Houston CCA banquet and auction.
I really enjoyed the annual visit with the hard working CCA guys in the Northeast Houston Chapter. They hosted a great banquet once again and the crawfish were just right. My seven-year old grandson wouldn't miss one of these events for the world and his Grandma and Mom decided to make this one as well. Ron Vera and his crew treated them like royalty and they really enjoyed the evening. The chapter really does a great job of catering to the kids and they are the future!
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